($18), and a new… (wait for it) Imperial IPA, Citra + Motueka
Does Other Half have a can release this weekend? Of course they do! Fresh four-packs of.4-packs are $16 and $18 respectively, and go on sale at noon at the brewery in Queens. LIC Beer Project releases pint cans of Higher Burnin’ IPA and the new Hollows Imperial IPA, brewed with Mouteka, Mosaic, and El Dorado hops, on Saturday.
#LIC HIGHER BURNIN IPA FULL#
Kings County Brewers Collective debuts three packaged beers at the brewery on Saturday: cans of Taco Wednesday ($16/4-pack), an IPL collaboration with Interboro and Yeah Buddy ($18/4-pack), a Double IPA collaboration with Finback will be for sale starting at noon, along with bottles of their Full Contact: Raspberry ($12/bottle), an amber sour with rye and oats aged in red wine barrels with raspberries.Here’s some of the new releases at the city’s breweries this weekend: The free, pay-as-you-go event features canned beer from all around the country, and it’s a literal who’s who of whalez, bro, with Other Half, The Veil, Modern Times, The Alchemist, Melvin, and more all in the lineup. One final reminder: The Can Jam returns to the backyard of Threes Brewing (333 Douglass St, Gowanus) this Sunday, February 19th. And on Tuesday, the 28th, Brooklyn Brewery will play host to a Nya Carnegiebryggeriet Tap Invasion, with tappings of some rare offerings from the Stockholm brewery. Sunday, the 26th, they host a brunch at The Williamsburg Hotel featuring beers from both breweries paired with takes on smorgas (open-faced sandwiches) from both sides of the pond. Friday, the 24th, they’ll host “ Swedes Singing for Beer,” a roving singalong of drinking songs with the staff from both breweries.
#LIC HIGHER BURNIN IPA SERIES#
The folks at Brooklyn Brewery are putting together a neat series of events for NYC Beer Week featuring their sister brewery in Stockholm, Sweden, Nya Carnegiebryggeriet (or New Carnegie Brewery), which opened back in 2014. Is the Times finally waking up to the city’s craft beer scene, about five years late? Perhaps. Last week, we mentioned Josh Bernstein’s article on long lines for canned beer, which prominently featured Brooklyn’s Other Half. Yesterday, the New York Times ran a blurb in the Food section about Crowlers, the 32-ounce cans that have been used at some venues in the city for well over a year now, featuring the machine at Top Hops on the Lower East Side. They continue to churn out new, interesting beers that woo crowds to their brewpub.Ĭould it be? Our city’s paper of record actually acknowledged craft beer in the city for the second time in a week. Out of the gate, Prison City made a mark on the state’s beer scene by winning a Great American Beer Festival medal for their Bleek Worden Belgian Pale Ale in 2015, just months after opening.
Meanwhile, award-winning Prison City Brewing out of Auburn (that’s just outside of Syracuse) will hold its first-ever tap takeover in the city during NYC Beer Week at Tørst on Tuesday, February 28th starting at noon. Their Ultra Modern American Pale Ale and Last Light IPA both score exceptionally high marks on beer rating sites and are available at select venues in the city. Common Roots Brewing out of South Glen Falls (about 50 miles north of Albany, for those who think even Westchester might as well be Canada) started dropping cans and kegs of their beer at shops and bars around the five boroughs late last month – their first foray into NYC since opening in 2014. You might be noticing a couple unfamiliar breweries on tap and in cans around the city, but they don’t come from very far away. Common Roots is one of two Upstate breweries to pour in the five boroughs this winter (Photo via Common Roots Brewing on Facebook)
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